The great Italian fashion houses celebrate Christmas by launching special collections of classic party desserts and panettone, pandori and haute chocolaterie are spoiled for choice to give and gift moments of sweetness and unforgettable design.
It focuses on the classic Giorgio Armani with minimal chic, rigorous but absolutely glamorous packaging, accompanied by traditional desserts. The excellence of the raw materials, the careful processing according to tradition and the original and elegant packaging make the Christmas Armani / Dolci absolutely unique. The bright red paper with tone-on-tone metallic reflections envelops the pandoro and panettone hats and the boxes of pralines, chocolate squares, dragées and marron glacé, creating a refined combination of shades of red. To complete the packaging, a grosgrain ribbon with the Armani / Dolci gold logo.
From the encounter between the creativity of Dolce & Gabbana and the confectionery art of Fiasconaro, a unique recipe is born: the typically Milanese panettone revisited with the flavors of Sicily. An artisan product that combines the style of fashion with that of pastry. Panettoni are produced in two variants: from 1kg to Sicilian Pistachio covered with white chocolate (with a soft pistachio cream to spread), and to the Sicilian citrus and saffron, both from 1kg and from 100g.
The love for the craft product, respect for tradition and the courage of experimentation are essential to achieve the magical combination of style and taste in the creation of these panettone.
To make it even more desirable these panettoni are the tin boxes that contain them. Made specially designed by the most famous Sicilian artistic workers with bright colors inspired by the decorative motifs of the cart and the characters of the Opera dei Pupi, the boxes are transformed into precious objects to collect.
